Our activated almond flour has a fresh, full flavour and aroma. The almonds are raw and still have their skin on when they are activated, dehydrated and then ground.
Our activated almond flour can be used in savoury and sweet dishes, in baked or raw goodies and can be used to replace flour in baking recipes.
Quantity
Ingredients:
Almonds.
Nutritional Information: (Av per 100g)
Energy (kj): 2180
Protein (g): 17.3
Fat Total (g): 44.1
Fat Saturated (g): 3.4
Carbohydrate (g): 4
Sugars (g): 2.7
Fibre (g): 22.9
Sodium (mg): <3
No GMO, no additives or preservatives.
Contains: Tree nuts (almonds).
May be present: traces of gluten, sesame, soy, dairy, sulphites and other tree nuts due to packing processes.
Country of Origin: Australia.