Quinoa is traditionally grown and widely eaten in South America. Our organic Quinoa flour has a slightly sweet, nutty flavour and is a pale beige colour and can be used in sweet and savoury baking recipes but is also wonderful making for wheat-free pasta and pizza bases.
Quantity
Ingredients:
Organic Quinoa Flour.
Nutritional Information: (Av per 100g)
Energy (kj): 1510
Protein (g): 13.5
Fat Total (g): 6.3
Fat Saturated (g): 0.6
Carbohydrate (g): 58.3
Sugars (g): 0.1
Fibre (g): 9
Sodium (mg): 19
No GMO, no additives or preservatives.
May be present: traces of gluten, sesame, soy, dairy, sulphites and tree nuts due to packing processes.
Country of Origin: Bolivia.